Welcome to the Rib & Chop House—home of premium steaks, fresh seafood and award-winning baby back ribs, all served in a casual atmosphere.
The Rib & Chop House was founded in Livingston, Montana in 2001. Since our humble beginnings, we’ve opened numerous Rib & Chop House restaurants across the USA, and we hope to continue with our fortunate success. Our ability to grow has come through our commitment to “Rocky Mountain Hospitality,” a concept which incorporates a casual attitude with our high-level commitment to loyalty, safety, service, and a 100% guarantee of quality food.
We take pride in bringing our great restaurant to exceptional small towns. At the Rib & Chop House, our staff is dedicated to creating extraordinary experiences that raise the bar in each of our communities. You can expect perfect execution, great food and fantastic service when you dine with us.
Last modified: January 20, 2022